Magnesium Ascorbate is a buffered, non-acidic form of vitamin C (pH of 7.0), which is generally gentler to the stomach than ascorbic acid, and is well tolerated by the bowel.
Keep in a cool, dry place, tightly capped.
As a dietary supplement, 1 or 2 capsules one to three times daily between meals, or as directed by a healthcare practitioner.
Serving Size 1 capsule
Other ingredients: Gelatin, cellulose, magnesium stearate.
These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives.
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